Can be named after a facial expression and a child's drawing!
Oh Snickerdoodles... how fast you go to my thighs, but how yummy you taste...
Knowing how fast they tend to go in this family I decided to try and find a better way to make them. I think I may have just found the best way to make them! First off, the recipe comes from Taste of Home just search 'Snickerdoodles' or click there!! I altered the recipe so it is lower in fat and refined sugar. Instead of a half cup of butter I used 1/4c butter and 1/4 applesauce. I am running short on the super sugary refined white sugar so I decided to go with brown, it worked for all those wonderful ladies 100 years ago right?
The result... a sweet, super soft, darker cookie! They won't be that white shortbread style but after letting them cool and putting them in the Cookie Jar overnight I guarantee you that if you like soft chewy cookies, they are Top Ten!!
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